Our Menu

Our food is extensive - brunch, lunch, salads, pies, sandwiches.  It is nutritional and fresh.  It is made on our premises by our talented staff.  Whether yo chose to dine in, or take away, we have you covered.   

Coffee beans are roasted by Little Marionette. 

We make our own chai.  It is preservative free, has 7 spices, and organic first flush black tea, sourced from the Assam region of India. 

We also make our own bircher muesli, granola, iced tea, fresh juices and almond milk.

We are fully licensed and serve wine and beer.

Breakfast

AMPERSAND’S BENEDICT MENU

Two poached eggs, hollandaise, spinach, sourdough (V) 14

Add grilled bacon or seasonal mushrooms (v) 4

Add Tasmanian smoked salmon or braised beef brisket 5

SALSA VERDE EGGS & AVO (V) | 18

Poached eggs, avocado, salsa verde, watercress, parmesan, lemon, sourdough

Add bacon or haloumi 4

Smoked salmon 5

PEAR, PASSIONFRUIT & RICOTTA FRENCH TOAST (V) | 19

Whipped ricotta, poached pear, passionfruit, rhubarb compote, fresh berries, almond crumble

Add bacon 4

AMPERSAND BREAKFAST BOWL (V) | 19

Burnt fig & almond bircher,  berry & apple crumble, coconut & chai spiced Sticky rice, yoghurt & fruits

Coconut yoghurt + 2

COCONUT, BERRY & CHAI SPICED BLACK STICKY RICE (GF, VGN) | 19

Coconut yoghurt, berry compote, caramelised banana, citrus, toasted hazelnuts

HERBED MUSHROOMS ON TOAST (V) | 19

Sautéed seasonal mushrooms, almond pesto, whipped ricotta, semi-dried tomato, baby spinach, poached egg

Add bacon, avocado, or haloumi 4 | Smoked salmon 5

BREAKFAST YOUR WAY | 12

2 eggs – poached, fried, scrambled, sourdough

SIDES Gluten free toast 2 Extra egg/toast 3 Fresh or roast tomato 3 Avocado, bacon, haloumi, feta, whipped ricotta, sautéed spinach, sautéed mushrooms 4 Tasmanian smoked salmon, Pulled BBQ beef brisket 5  

SMOKEY HOUSE BAKED BEANS (V) | 19

House-made baked bean ragu, greens, feta, poached

eggs & sourdough

Add bacon, haloumi or avo 4

Beef brisket 5

SALADS
ISRAELI COUSCOUS SALD I 15
Roasted pumpkin, Israeli pearl couscous, herbs, sultanas, extra virgin olive oil, lemon juice
MEDITERRANEAN GRAINS & LENTIL SALAD I 15
Blanched barely, lentils, toasted almonds, herbs & spices, with yoghurt & honey dressing
ROASTED BEETROOT & FGETA SALAD I 15
Roasted seasonal vegetables drizzled with honey mustard dressing 

Lunch

TURKISH INSPIRED LABNEH EGGS (V) | 19

Poached eggs, fire roast peppers, bursting cherry tomatoes, sumac & cumin spiked labneh, caramelised paprika butter, dukkha, sourdough

Add bacon, haloumi or avo 4

Smoked salmon 5

NOURISHING GRAINS & GREENS (V, GF) | 19

Sautéed kale, zucchini, broccoli, quinoa, avocado, hummus, seeds & herbs

Add bacon, poached egg or haloumi 4 | Smoked salmon 5

GREEN GODDESS CHICKEN SALAD (GF) | 19

Poached breast, salsa verde, gem lettuce heart, green beans, avocado, Parmesan & greens.

Swap chicken for smoked salmon +2

BEEF BURGER I 16

Tasty Cheese, lettuce, tomato, pickle & chipotle dressing, served with potato wedges

BBQ BEEF BRISKET SANDWICH | 18

Cheese, sliced pickles, coleslaw, Russian dressing, toasted sourdough

SOUP OF THE DAY

Seasonally available

Dine in | 13 take away 10


Dinner

APETISERS

WARMED OLIVES I 7

House marinated warmed olives

PANFRIED HALOUMI I 12

Haloumi, dried figs, cherry tomatoes, honey sauce

COCONUT CAULIFLOWER TEMPURA I 12

Coconut crusted cauliflower florets with truffle aioli

CHEESE PLATTER I 17

Ash Brie, Roquefort Blue, nut crackers, seasonal fruit & honey

TAPAS BOARD I 18

Potato tortilla, grilled haloumi, chorizo & pintxos

BRAISED CHICKEN SPAGHETTI I 22

Braised chicken spaghetti with a tomato and rosemary sauce


PASTA & RISOTTO 

BRAISED CHICKEN SPAGHETTI I 22

Braised chicken spaghetti with a tomato and rosemary sauce

WILD MUSHROOM RISOTTO I 22

Arborio rice cooked with 4 mushroom varieties, fresh thyme and sage

BEEF RAGU PAPPADELLE I 23

Pappardelle pasta with a slow cooked beef and wine ragu, gremolata & parmesan


MAINS

BRAISED CHICKEN & WINE CASSEROLE I 23

Roasted chicken pieces in a mushroom, bacon and wine sauce & creamy polenta 

GRIILED SIRLOIN STEAK & TRUFFLE POTATO MASH I 26

Tender sirloin, seasonal greens with truffled mash & jus.

PAN-ROAST FISH WITH PEA & CORN SALSA & HERBED YOGHURT I 26

Seared fish fillet, peas, corn & fennel salsa & herbed yoghurt

 

SWEETS

HOME BAKED APPLE PIE I 10

Fresh apples encased in a sweet wholemeal sourdough pastry

PEAR & ALMOND TART I 10

GALAKTOBUREKO  I 10

Baked custard & filo pie with honey syrup

Add: ice cream I 2

Sweets and Hot Beverages

Muffins – fresh daily | 4.5

Danish Pastry, Almond Croissant | 5

Caramel Slice | 6

Brownie | 6
Cinnamon Scroll |

Cronuts, Donuts |

Secret Bakery GF Cake selection | 7


COFFEE, TEA & HOT CHOCOLATE

COFFEE

Espresso, Ristretto | 3.5

Cappuccino, Flat White, Latte, Macchiato | 4

Mocha | 4.5

Iced Latte| 4.5

Chai latte: house blend | 5

Turmeric latte on soy | 5

Igloo: double espresso with dash of milk on ice | 5

Cold drip single origin coffee poured over of ice | 6

Iced Chai Latte: natural chai, ice, honey, served large | 6

Add: large, ice, extra shot I 50c soy/almond / oat I 1

Syrup: vanilla, hazelnut, caramel each I 1

HOT CHOCOLATE | 5

With Lindt chocolate

Add: large | 1

TEA - organic | 4.5

Chamomile 

English Breakfast 

Earl Grey 

Egyptian Rose

Hot Lemon & Honey

Jasmine Peppermint

Lemongrass & Ginger 

Turmeric & Mint

SEVEN SPICES CHAI I 5.5

House blend with Assam first flush black organic tea

Add: honey I 50c, Soy I 1

Soft Drinks and Juices

CAPI | 4

Sparkling mineral water, lemon soda, ginger beer, lemonade, blood orange, cranberry, grapefruit

WATER FILTERED | 3.2

Original Springs Water 

BREWED ICED TEA | 7

Seasonal house brewed tea with berries

FRAPPES | 7.5

Frozen mango, apple juice

BANANA SMOOTHIE | 7.5

Fresh banana, honey, cinnamon, yoghurt, milk, ice

DOUBLE CHOC SHAKE | 7 

ICED MOCHA | 6.5

Double espresso, chocolate, ice cream, milk on ice

ICED COFFEE | 6.5

Double espresso, ice cream, milk on ice

COLD PRESSED JUICES

ORANGE JUICE | 7

GINGER NINJA | 8

orange, carrot, fresh ginger 

BEET BOOST | 8

beetroot, orange, carrots, ginger

HEALTH KICK | 8

Celery, spinach, apple, lemon 


Alcoholic Refreshments

BEER I 9

Stella Artois, Coopers Mild Ale, Coopers Pale Ale, Young Henry's

CIDER | 8 

SPARKLING WINE | 10/42

WHITE WINE | 9/38

Selection of Australian white wines: pinot gris, sauvignon blanc, riesling

RED & ROSE | 9/38

Selection of Australian red wines: rose, pinot noir, shiraz, cabernet sauvignon

 

* a surcharge of 1% will be added to all credit/debit card payment

* a public holiday surcharge of 15% will be added to your bill